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Fort Worth's new thoroughfare plan aims for more variety in street design

Fort Worth is launching a review of its master thoroughfare plan aimed at accommodating continued suburban growth and central city redevelopment with a greater variety of streets and more efficient traffic flow.

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Holt Hickman, businessman who helped preserve Stockyards, dies at 82

Longtime Fort Worth businessman, philanthropist and preservationist Holt Hickman died Nov. 15, 2014, at the age of 82.

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UPDATE: Could American Airlines move its headquarters?

A key linchpin in the Fort Worth economy, American Airlines Group Inc., is considering sites for a new headquarters, possibly outside the city, the airline’s CEO said this morning.

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Crestwood area hoping to block planned office building

Residents of West Fort Worth’s Crestwood Association are trying to block the rezoning of a small apartment complex at White Settlement Road and North Bailey Avenue to make way for a planned office building, saying it would represent the start of commercial encroachment into their neighborhood.

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Tiger Woods takes a swing at Fort Worth's Dan Jenkins - in print anyway

Rarely does Golf Digest make the news. Leave it to Dan Jenkins to change that.

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Texas official has beef with Chipotle after Aussie meat buy

AUSTIN, Texas (AP) — The Texas agriculture commissioner on Monday aired a beef with Chipotle Mexican Grill and wants to talk with its founder after the company decided to import grass-fed beef from Australia.

Commissioner Todd Staples in a letter dated Monday says it is "misguided" and "irresponsible" for Chipotle founder Steve Ells to believe that Australian meat is raised more responsibly than cattle in Texas, the nation's leading producer, or other states.

Staples wrote he was "shocked" that Chipotle is getting beef from 8,000 miles away when there are producers galore in Texas.

"We have a wide variety of producers and processors," he wrote. "It seems foolish to discount these immense, local resources when making decisions about where to source your beef."

Ells last month defended the move by writing for the Huffington Post that Chipotle was having difficulty getting beef it prefers from U.S. producers because the lingering drought is leading to the smallest herd in decades.

The U.S. Agriculture Department said in January that the U.S. cattle herd was 89.3 million head, the lowest since 1952.

Chipotle spokesman Chris Arnold said the low US herd numbers mean there are fewer animals that meet the company protocol of using no hormones or antibiotics.

"It would be our preference to get that domestically but it's just not available," he said.

Staples says he wants Ells to meet with him and Texas beef industry leaders.

 

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Midterms
What was the message of the midterm elections?