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Group buys former Armour meatpacking site in Stockyards

The 16.8-acre site of the historic, former Armour meatpacking plant in Fort Worth’s Stockyards has changed hands, and its new owners aren’t saying anything about their plans. Chesapeake Land Development Co., which bought the site

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Hulen Pointe Shopping Center sold

Hulen Pointe Shopping Center, located in southwest Fort Worth on South Hulen Street one mile south of Hulen Mall, has been purchased by Addison-based Bo Avery with TriMarsh Properties for an undisclosed price.

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Dallas-Fort Worth in top five commercial real estate markets in 2015

According to the Emerging Trends in Real Estate 2015 report, just co-published by PwC US and the Urban Land Institute (ULI), Dallas-Fort Worth ranks No. 5, with two other Texas cities, Houston and Austin ranking at No. 1 and 2 respectively. San Francisco ranks No. 3 and Denver No. 4.

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Social House Fort Worth plans to open mid-November

Social House has leased 5,045 square feet at 2801-2873 W Seventh St. in Fort Worth, according to Xceligent Inc.

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Fort Worth temporarily stops issuing new home permits in TCU area

The moratorium will give a committee and the City Council time to review a proposed overlay that will pare the number of permissible unrelated adults living in the same house.

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Fort Worth whiskey distillery takes home awards

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Fort Worth-based whiskey distillery, Firestone & Robertson Distilling Co. took home a "Best American Craft Whiskey" award for its TX Blended Whiskey, along with a "Double Gold" award.
 

"We've been very fortunate to gain an amazing response to the whiskey throughout Texas," said co-founder Leonard Firestone in a news release. "But to receive these awards from a world renowned competition is unexpected, humbling and incredibly exciting for our young Texas distillery. We couldn't be more proud and thankful."
 

This spirits competition is the largest in the U.S., as well as the most recognized in the world. Often an indicator of trends in the marketplace, the competition is considered to be the rite of passage for top quality spirits. The spirits were judged by 34 international spirits experts at the Hotel Nikko in San Francisco from March 21-24 to judge the 13th Annual World Spirits Competition. Distillers and importers submitted 1,407 spirits from 63 countries into 85 different classifications.
 

"In the two years leading up to the debut of TX, we worked hard to create a unique taste profile in an almost forgotten category," said Troy Robertson, the other founder of the distillery. "Our decision and effort was certainly not without risk. It's extremely gratifying to see that the esteemed judges of the competition have validated our instinct and hard work."


Leonard and Troy are also crafting a straight bourbon whiskey that is produced with indigenous Texas ingredients and resources, which is currently in the aging process.


www.frdistilling.com 
 

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