Join The Discussion

 

New arena at Will Rogers takes shape


The proposed Will Rogers Memorial Center arena continues to take shape as voters head for a Nov. 4 election to decide whether to approve new taxes to help pay for the $450 million facility.

read more >

Ex Rangers manager Washington apologizes for 'breaking wife's trust'

IRVING, Texas (AP) — Former Texas Rangers manager Ron Washington says he is embarrassed for 'breaking his wife's trust.'

read more >

Cooking Class: Fort Worth chef brings home the gold

Toques off to Timothy Prefontaine. The executive chef at the iconic Fort Worth Club is currently the best in the nation, according to the American Culinary Federation. Prefontaine earned the title of 2014 U.S.A.’s Chef of the

read more >

Fort Worth firm 'simplifies' advertising

Reaching customers requires more than price slashing and flashy ads. In today’s competitive marketplace, machines – not men and women – are essential to tapping new markets and

read more >

Trinity Valley School leader to leave in May 2015

Gary Krahn, head of school for the past eight years at Trinity Valley School in Fort Worth, will leave his position in May 2015 when he and his wife Paula will move

read more >

It's National Cheeseburger Day!

Emily Smith

CNN

(CNN) -- September 18 is National Cheeseburger Day.

Ah the cheeseburger. It's as American as, well, American cheese. But that's as far as the patty's origin gets narrowed down. Various eating establishments (mostly in California) claim to have invented the cheeseburger. The Pasadena Sun did due diligence in investigating the burger's background and while it heavily leans toward one over the other, it's left undecided.

The front runner for the American classic is "The Rite Spot" in Pasadena, California. Legend has it, one of the cooks there, Lionel Clark Stenberger, slapped a piece of cheese on his burger and the rest was history. The year was around 1924, but could have been more like 1927. Backing up this assertion, the other main family laying claim to cheeseburger's fame reportedly worked at the Rite Spot before going out on their own.

Whatever the history, the cheeseburger has cemented its place at the American table. Chefs across the country have jumped on the meat wagon, coming up with ideas like Kobe, lobster and brie burgers, or burgers laden with Swiss cheese foam, seared foie gras and Coca-Cola ket

< back

Email   email
hide
Arena
What do you think of the new plans for a new Will Rogers arena and changes at the Convention Center?