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Group buys former Armour meatpacking site in Stockyards

The 16.8-acre site of the historic, former Armour meatpacking plant in Fort Worth’s Stockyards has changed hands, and its new owners aren’t saying anything about their plans. Chesapeake Land Development Co., which bought the site

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Dallas-Fort Worth in top five commercial real estate markets in 2015

According to the Emerging Trends in Real Estate 2015 report, just co-published by PwC US and the Urban Land Institute (ULI), Dallas-Fort Worth ranks No. 5, with two other Texas cities, Houston and Austin ranking at No. 1 and 2 respectively. San Francisco ranks No. 3 and Denver No. 4.

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Hulen Pointe Shopping Center sold

Hulen Pointe Shopping Center, located in southwest Fort Worth on South Hulen Street one mile south of Hulen Mall, has been purchased by Addison-based Bo Avery with TriMarsh Properties for an undisclosed price.

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Social House Fort Worth plans to open mid-November

Social House has leased 5,045 square feet at 2801-2873 W Seventh St. in Fort Worth, according to Xceligent Inc.

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Ski Grand Prairie? TCU, UTA grad helping bring snow to Metroplex

For Levi Davis last week may have been a career peak, in more ways than one.

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Cowtown Farmers Market to open

 

Cowtown Farmers Market will have a new location, off Clifton Street, on the campus of the University of North Texas Health Science Center (UNTHSC). The market will be open every Thursday from 3:00 to 7:00 p.m. beginning August 1.


“We are thrilled to be partnering with the UNTHSC Earth Club to start this new market,” said Gwin Grimes, president of the North Central Texas Farmers Market Corporation, in a press release. “By providing fresh produce and locally-made food on campus, we hope to be able to help the student organization meet their goal of promoting good health in the community.”


North Central Texas Farmers Market Corporation is a nonprofit organization that operates Cowtown Farmers Market. The organization has been serving the Fort Worth area for more than 30 years. Products intended to be sold at the organization’s emporiums must be grown or produced within 150 miles of the market. North Central Texas Farmers Market Corporation is responsible for inspecting and verifying that members meet this requirement.
 

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